- JE HVery nice and calm place to eat, people was incredible and food was delicious, took my wife and kids, mom and dad and we had a great time.
- Ronnie JBeen in Houston for 4 years and it's the best place we've been to. Had a few bad days in a row and went here and it just all faded away! Shout out to the chef and servers! Went twice on the same day its so good.
kinjotxEating Menudo for Sunday brunch. Pork stomach and intestines cooked super tender, if you don’t know what Menudo is. They serve it and Pozole on weekends only. It comes with heaping trio of chopped cilantro, onion and jalapeños, small cups of hot chili flakes and Italian herb mixes with tortillas of your choice. I opted for corn. I squeezed a generous amount of lime first and threw everything on the plate into the hot red soup. When I made two tacos, first tried with the salsa verde. I decided that’s over kill and the second one was sprinkled with some salt. It tasted great without offending smell 🙂 It’s a great way to start a Sunday! And my server Maria was friendly and professional. They seem to be all bilingual. I’ll return for Pozole.